Balsamic Poems | Examples

Big Girls

Big nice neat poets girls
Backward or forward
Balanced heart and mind
Balsamic pretty tender
Bardic big lovely girls
Beautiful flowers
Becoming modesty

Pirouetting Prussian Flakes

Nestled with the glittering elements, 
I ponder the immortality of the senses—
my lucidity twirls,
as pirouetting flakes through
sapphire mist amidst cyanic windstorms, 
drifting like arctic embers, 
towards cerulean twilight skies, 
beyond frost covered pains, 
littered across glacial clouds that linger,
swirling upon an indigo iced cluster of 
topaz teal stars,
enveloping my cobalt soul beneath your 
cashmere caress—
we behold the wonder of an 
opulent crescent moon, 
cradling our kismet love, in 
vows of our balsamic destiny, ever
sanctioning icebound purgatories 
buried deep in our bones, in 
flurry feathered snowfields, 
guiding our 
souls back home to our halcyon hereafters,
where I’ll sit throned as the 
queen of blizzards, 
wearing a crown of bleeding splinters.

0087----Let Me Love You

A philly steak style ribeye
shved thin. stir fried with onion 
,garlic, and mushrooms.
Mixed with a mixture of
cream cheese, pareseam cheese
and smoked swiss.
Served on a spinach and swiss tart
with a raspberry and balsamic vinegar
salad. They smiled and
grinned.
I heard them humming
the song of deliciousness while
they dined. Highly ttractive
and so fine, she
smiled and grinned
until I built my nerves up
to ask for her name and number.
I rode my horse over to the stables
and left my truck at the Straphouse.
Since I was a member of the staff
I had certain tasks to complete 
before I could take a break.
I planned to spend my break with her
until this God Awful cloud came over head.
Thats when everything changed.
 I took her by the hand and we
looked for a radio to find
 out current conditions.
We asked Cysa the waiter
what was going on
he said a tornado watch
 had been placed
on the area. If one were to arrive 
we were advised to
go to the wine celler. So we
 just went there
and had our lunch. We had
Barbaqued Porkbelly
with Asain  Roasted plums
in a wine sauce. With fried rice
and a Casear salad.
it was so delicous.

Sur Ces Lignes

Her assignment was to
create a balsamic? Olive oil glaze
for green onions , roasted yellow pepper, cucumber
to accompany a Sour crème and Cheddar Duchess potato
and a Medium Rare Prime Rib
with a tangy creamy herb gravy.
and a hazelnut Tart
with Cream Pastry and Mango
with a Sweet White Muscat de Frontignan wine

springform Pans
Flute Glasses
Pastry bags
whisks
heavy cream

Who sweetens these nights
might those labor that
there perfections
will make an 
evening that much more specail..
" The Fuge Compromist"
   "Wet the Palette "

That New Poem Smell

You know it 

because

you bought it 

--last night—

That New Poem Smell

that Whoo-Hoo

in the

---Coo-Koo—

Such sweet

  balsamic

pickle juice and

   whiskey breath 

now perfectly 

turned,

(Oh, that wasn’t you?) 

---and blowing back---

in your face.

Printoquinous

Honey Balsamic Vinager
With lard braised porchettee topped
Rabbit with
Pareseam potato croquettes
Glazed carrots
and a onion cucumber salad
Fresh yeast rolls
and a choose of wine
Hazelnut and white chocolate mousse
With strawberries ,vanilla cake and
Whipped cream.


Roast squash
Roasted ostrich
Or goat
Creamy brown sauce
And potatoes
Broccoli and swiss cheese with bacon
Butterscotch eclairs
And expresso

Elegance and romance

E P U

Eatery Publix Unitio, or other wise known as the e.p.u..
they offer 
                  waffle fried mash potatoes
                             w? bacon, sour cream, cheddar and chives!
                    
                   Beef burgers? on French rolls
                              Lettuce, tomato,pickles and creamy mayo
   

                   cream puff pastry with vanilla cream and banna, strawberries
                              white chocal;ate

                    grilled and steamed brussel spouts with ham and balsamic 
                                 vinegar sauce
                             
                     
                   Goeduck strips ( clam strips) and chicken, potatoes,
                                    with cream and sourcream
                        with bacon and goat cheese. topped with 
                               poached eggs and garlicy bread crumbs

Give a Fig

To aid the celebration’s overindulgence
of snow and damp, sugar and fat,
serve a cornucopia of felicitous fiber
   and its vitamin rush—
whirligig of walnuts and crisp cranberries,
Honeycrisp apples and wild red strawberries,
spring mix sprinkled with balsamic and fig.

Give a fig* about your friendships and figure.
Strap on boots, tread through snow and ice.
Make nice with muscles and joints,
     your neighbors.
Share the bounty of your colorful heritage.
Stay in shipshape form as you celebrate.

9/16/2021

*Care about

O Future Mine

The ghostly snows of my past
haunt me on worthless wintry days,
reminder of so many lost relationships,
suggestive memories of happier times. 

Yet fiendish demons haunt my present,
so many massive crosses must I bear
until, perchance, I can perhaps recapture
the long forgotten exuberances of olden years. 

But memories are sometimes misty,
visions mere tenuous apparitions,
fretful emotions a thing of yesteryear. 

Can I evoke all those occurrences
or should I hope for another chance?
that I might feel again the happiness
that eludes me like a ghostly dance. 

Yet it is at a dance that we meet again,
I feel exuberant again and dream,
To feel the brush of your soft lips,
the simple caresses of your fingertips,
the strokes I’ll give your silken tresses,
to hear your laughter ringing melodious,
to smell your balsamic sexual musk,
and so much more, o so much more. 

I yearn again as she dances close to me,
but now 'tis hell, torment and misery,
I merely live in dream and hope.

Fly In the Soup

Listen, 
 can you hear it
 your taste buds losing interest?
 
A buzzing in the air
 black-winged hoverers
flit and fly across the kitchenette
 drawn in by the smell of tantalizing flavors.

Too hot for ovens to be on
 too lazy for the frying pan to warm
a chilled gazpacho from the fridge
 cucumber, onion, pepper, jalapeno, 
garliced olive oil, lime juice, balsamic 
 and a floating entourage of fly in the soup.
 


"Gazpacho or Andalusian gazpacho is a cold soup made of raw, blended vegetables. A classic of Spanish cuisine, it originated in the southern region of Andalusia. Gazpacho is widely eaten in Spain and Portugal, particularly during hot summers, as it is refreshing and cool". Wikipedia

Cydia Deshisiana Dolichovespula Maculatas

1 & 1/2 CUPS OF ALMONDS MINCED
2 CUPS OF MINCED RASAINS
1/3 CUP OF MINCED CHERRIES
1/3 DREID APROCOITS
1 CUP OF COCNUT FLAKES
1 CUP OF SUNFLOWER SEEDS
1 CUP OF CRUSHED DRIED BANANAS
1 CUPS OF YOGORT (PLAIN)
1 CUP OF A PUNGENT GOATS CHEESE
2 CUPS OF CREAMED CHEESE
4 EGG YOLKS
3 TABLESPOONS OF LIME JUICE
1 &1/2 CUPS OF SUGAR
4 TABLESPOONS OF VANILLA EXTRACT
1/3 CUP OF AMARRETTO
1/4 CUP OF ORANGE LIQUER( SOFTEN 5 TABLESPOONS OF GELATIN wITH)

MIX WELL ALLOW TO SIT AND COME TOGETHER (FOR ABOUT ONE HOUR -ROOM TEMPERTURE)
IN A TEFLON MUFFIN PAN, LINE EACH CUP WITH A SWEETENED PIE DOUGH, AND FILL WITH MIXTURE, BAKE FOR ABOUT TRIRTY MINUTES REMOVE FROM OVEN AND ALLOW TO COOL

FOR A SAUCE USE /13 CUP OF RASBERRY JAM
1/2 CUP OF RASBERRY LIQUER
1/4 CUP OF BALSAMIC VINEGAR
BOIL TO A THICKENED REDUCE SACE, ALLOW TO COOL
AND SERVE ON THE PLATE!

Diamonte Ye Ring

1/2 CUP OF CELERY DICED
1 & 1/2 CUP OF ONIONS DICED
3 CUPS OF CHOPPED STRAWBERRIES
1 CUP OF APPLE JUICE
1 CUP OF BALSAMIC VINAGER
5 TABLESPOONS OF GARLIC
5 TABLESPOONS OF FISHSTOCK
1/2 CUP OF LIME JUICE
1/3 CUP OF CASHEWS
1/2 WHITE WINE
1 TABLESPOON OF CAYEENE

PUREE SMOOTH, STRAIN, AND COVER 6 CHICKEN BREAST
MARANADE OVERNIGHT ( OR FOUR TO SIX HOURS)
GRILL CHICKEN BREAST. REDUCE THE SAUCE TO SAUCE
THE CHICKEN!

Asking Hunny For Sum Lovin

2 pounds of ground beef (cooked)
1 cup of sun dried tomatos
2 cups of chopped onion
4 cups of diced potatoes(cooked)
1 cup of chopped spinach
1/4 cup roasted garlic
4 tablespoons of fresh rosemary leaves
1 cups of paresean cheese
1 feta cheese
1/3 white wine
4 tablespoons of balsamic vinegar
1/2 raspberry puree
3 tablespoons of worshire sauce
1 cup of green peppers
2 cups of minced mushrooms
1 pound of italain sausage (cooked-casings removed
3 cups of beshamel sauce
pie pastry ( enough to line a dutch oven, and have enough left for a pie topping) mix it all up and put crust in the pot, fill it with the meats, and make a pretty topping for the pie, bake until crust is done.
serve with a creamy, butter and truffle sauce!

Baby Oh Baby

in a juicer, juice 
1/4 c of rhubarb
1/12 cups of strawberries
1/4 c of ripe red apple
1 cup of raspberries
1 inch of ginger root
1/4 c balsamic vinegar
simmer to allow mixture
to thicken, add one cup
of granulated sugar
and allow to cool.

one homemade pound cake
cut into about thirteen
slices, roll thin using
a rollin-pin
melt one cup of butter
paint all sides of rolled
cake, place in a preheated
320 oven for about 10-15 minutes
to allow the cakes to crisp
and become cookie like.. 
remove from cookie sheet and allow to cool

1/2 gallon of vanilla bean ice-cream
 2 scopes in a bowl
2 cookies on each side
top with berry jam mixture
add a couple blackberries
and whipped cream to top
sprinkle some roasted 
sunflower seed and serve.

Succor For Winter's Sabotage

Spring mix sprinkled with balsamic and fig
A whirligig of walnuts and crisp cranberries
Décor’s sweet dawn of strawberries
A fork and buds to taste
At first so cold then so warm somehow
As fiber and vitamins rush
To aid the holiday’s overindulgence
Of snow and damp, fat and sweet

12/19/2016

• Short Balsamic Poems
• Famous Balsamic Poems
• Best Balsamic Poems
• Read Balsamic Poems
• Long Balsamic Poems
• Balsamic Quotes