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Sur Ces Lignes

Her assignment was to
create a balsamic? Olive oil glaze
for green onions , roasted yellow pepper, cucumber
to accompany a Sour crème and Cheddar Duchess potato
and a Medium Rare Prime Rib
with a tangy creamy herb gravy.
and a hazelnut Tart
with Cream Pastry and Mango
with a Sweet White Muscat de Frontignan wine

springform Pans
Flute Glasses
Pastry bags
whisks
heavy cream

Who sweetens these nights
might those labor that
there perfections
will make an 
evening that much more specail..
" The Fuge Compromist"
   "Wet the Palette "

Copyright © | Year Posted 2023




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Book: Reflection on the Important Things