We wanted to break bread
that was pure, clean, pristine,
stark white and wholesome,
with a crisp, but soft,
light brown crust.
The field was prepared with
thrice washed and cleaned machinery,
and spread with N, P, K fertilizer
applied overhead.
The soils was filtered to remove
all weeds, sticks and stones,
stubble and rubble,
so it was homogeneous,
with a uniform grain size,
The wheat...
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