Smitened

3 cups of pureed shrimp 3 cups of grounded white fish 1/2 cup of lemon juice 3 cups of bread crumbs 1 tablespoon of mace 3 tablespoons of cayenne pepper 2 tablespoons of garlic powder 1/2 cup of parmesan cheese (dried grated) 2 cups of heavy cream in a food processor, mix fish and shrimp add seasonings, add bread crumbs mix smooth. add heavy cream, mix until rich and creamy, add bread crumbs to even out the consistency. in a non stick muffin pan, scoop fish and shrimp mixture in bake in a in a square baking pan filled with hot water. bake until golden brown. fuse together 1/4 cup of olive oil 1/4 cup of lemon juice 5 tablespoons of chives, adding more oil if consistency is incorrect in a large oven ready pot with a lid add 4 cups of beef broth 2 cups of chopped broccoli 3 cups of chopped cabbage 1 cups of chopped fresh kale 2 cups of chopped fresh cauliflower 2 cups of minced onion 1/4 cup of crushed garlic 2 cups of minced potatoes 1 cup of minced carrots 2 cups of diced fresh tomatoes 1 cup of minced green bell pepper 1/4 cup of chopped celery 4 tablespoons of soy sauce 2 cup of minced smoked hock meat (cooked) 5 tablespoons of red pepper flakes cook until the potatoes are tender and you can smell the hock meat blended with the veggies!