Scrumptious
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I read you with my fingertips,
Pausing to regard the inches, to savor each,
Like a meaty word that I turn over in my thoughts,
In careful consideration ... of its flavor.
* This is a form I call "Liberum Divisa", and it's composed of a four-line verse taken from a Free Verse poem of mine called "To Read You", written on December 26, 2016. *
Copyright © Gregory Richard Barden | Year Posted 2019
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