Blue Cheese and Old Pickles

Young miss, I wonder, would you care to dine? If you appreciate the finer things, as I discern you would, with taste refined, please do - enjoy what experience brings. I'll share the clever things I've learned, so sage, to rescue you from learning the hard way. These are things I have had to learn with age. My dear, I think it is your lucky day. Indeed, I think you'll find it's most assured, to choose a charming dinner intimate, you can't improve on one who has matured, and in that way, I'm almost infinite. Thanks sir, but I prefer fresh cucumber to blue cheese and old pickles - take a number.