Ode To a Garlic Press
Oh, my precious press, you are my
praise-worthy kitchen helper.
You take a clove of fresh garlic, bland,
and soon it becomes a brilliant burst in
minced, crushed, or creamy paste.
My gentle press, you transform
the wild garlic and tame it in a most
determined and delightful way.
You impart fine perfumery in the air.
You make a delicious marinade possible.
Your actions provide a tantalizing tongue treat
as a succulent addition to marinating
lean red or white meat, or veggies.
Oh, were it not for you, dear press,
my life would be a thankless kitchen
chore, well-intended, but poorly executed.
I applaud your bold audacity!
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