My Favorite Dish
My (Easy and Delicious) Favorite Dish
If you like ground beef, cheese, and potatoes too,
I’ve got a casserole dish just right for you.
It’s fast and easy, just like A, B, C.,
and the steps for making it are only three.
Step one: Cook onions with some beef (a pound will do).
When the beef is brown, you’re ready for step two.
Into a baking pan the beef needs to be placed.
Tator tots and a large can of cream mushroom soup give taste!
A tator tot, in case you do not know,
has a French fry’s taste, but it’s a cubed potato.
About an inch long a half inch wide,
A soft plump tot tastes yummy baked or fried.
Mix the soup and bag of frozen tots into the dish.
Soon enough you’re going to taste something quite delish!
Step three: Atop the casserole, spread shredded cheese (a lot!).
Then bake on high heat till the tots are golden, and serve hot.
I make this for my students, and no matter from which nation,
Each one wants more of this beef, soup, tot, and cheese creation!
For David Williams'
"My Favourite Dish Poetry Contest"
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