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Pantry Pick

Sugar-cured prawn omelette pumpkin risotto a fusillo with meat balls and spiced aubergine ricotta cheesecake goosberry Fool !

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Michael Torres

Date: 12/5/2008 4:19:00 PM

There is a lot to pick from great choices Brian. GBU Michael.

Laura Mckenzie

Date: 12/5/2008 2:46:00 PM

Whaaa ummm sounds very tasty and to full of depth to eat! Lololo Great one! Laura :)

Barbara Gorelick

Date: 12/5/2008 6:58:00 AM

I grew up eating goosberry pie..never hear of them much any more. This is good Brian. BG

Juliane Thomas

Date: 12/5/2008 6:25:00 AM

This sounds absolutely delicious (especially the spiced aubergine and the ricotta cheesecake!) I wish my pantry could be raided for foods as yummy as you describe! Mine is rather plain...beans, rice, tomato sauce...the usual boring staples. What is a fusillo? I can't find a description anywhere as to what that might be, and I'm very curious as I haven't heard of it before. ~Juliane

Carrie Richards

Date: 12/5/2008 6:11:00 AM

Goodness me...it's early here, but I would eat this with gusto! ummmm ~ Carrie

Sharon Winter

Date: 12/5/2008 5:03:00 AM

I have never read such variety in food than with your Epulaeryu poetry. Truly intriguing dishes and combinations. You must indeed enjoy fine dining. Yummy yum once more!