The Whiskey Taster’s Flavor Guide

Grapes

sweet yet sour,
eaten by the hour,
with pips or pip-less,
none the less scrumptious!

We have green we have red,
and when left to dry,
we can bake raisin bread...

but even better,
we make wine,
that when drunk,
makes us feel fine -
It makes us smile,
just for a little while,
before we collapse on our bed,
and wake up to dread,
the effect on our head!
Copyright © | Year Posted 2014

Poem

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Harrell Avatar
June 12, 2014 at 1:53 PM
Lol, I love it! Those bunches of delight. Addictive :)
Kyriacou Avatar
June 12, 2014 at 2:01 PM
truly scrumptious and refreshing
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The Whiskey Taster’s Flavor Guide
Book: Diverse Voices: The Poetry of Human Rights and the Pursuit of Peace