Coffee For Me
I consume that aroma of fresh roasted coffee beans; Oh, that very first sip!
A perfect 205 degrees; steaming, but not so hot to burn one's lip.
It should be sweetened with sugar, but not overly sweet.
A couple or three teaspoons of "sugar in the raw," a treat.
The cream should be half and half, but never too milky.
A heavenly sensation, not too mild or strong; smooth and silky.
This caffeinated elixir that awakens the delicate buds on my tongue, is for me,
The anticipation of stimulation, craved by a person with adhd.
Barbara Campbell for contest, "Poems That did Not place and More" (coffee)
09/06/15
Copyright © Barbara Campbell | Year Posted 2015
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