Nayda Ivette Negron Flores Poet Free verse

Candy Bar

Pink and white sugar coated candies
Decorate the candy bar glass jars
Macarons, cake pops and cupcakes
Sweeten the most exigent palladar

Trays of white chocolate coated pretzels
Almond cookies, lemon filled donuts,
Marshamallows and belgium chocolates
Indulge the taste buds with sapidity

From weddings, sweet sixteen party
Baby shower and birthdays, candy bars
Embellish table with a multicolor display
The attraction of the festive celebration




February 16, 2017

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Old Buck March 1, 2017 at 2:28 PM Nayda: Have just read your last 8-10 works. Being a silly rhymer, most have been far beyond my understanding. This one however is right down my alley. I snack gummy cinnamon hearts as I read. Your writing brings enjoyment to many. Thank you for sharing with all of us on the soup. Keep them coming. oldbuck Nayda Ivette Negron Flores March 1, 2017 at 5:59 PM Thank you Old Buck.

S. Wesley Mcgranor February 27, 2017 at 12:41 PM Glorious. Nayda Ivette Negron Flores February 27, 2017 at 3:14 PM Thank you S. Wesley

Emile Pinet February 23, 2017 at 12:22 PM Your words took flight and treated the reader to a glimpse of your imagination through the eyes of one with a sweet tooth, Emile. Nayda Ivette Negron Flores February 23, 2017 at 1:13 PM Indeed Emile. Thank you.