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A Touch of Tokyo

A belly tuna salad
salmon eggs on toast
a marinated heering
sea urchin sushi
fried octopus balls
barbeque
sauce !

foodplacesepulaeryu

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Joseph Spence Sr

May 17, 2009 at 1:16 PM

Hey, this is great. I just had a sushi feast last week. It was really a treat. Great job! ~Joseph

L'Nass Shango

March 20, 2009 at 4:13 AM

A wonderful sense of Japanese cuisine, I feel as if I am standing in one of their food mart. Good!

Robin L. Gass

March 17, 2009 at 4:28 PM

I love seafood so would be wiling to try this interesting sounding dishes. Not typical fare for Saint Patricks Day though! You are good at these, Brian! Thans for sharing! Love, Robin

Carrie Richards

March 17, 2009 at 7:37 AM

Hmmm....not sure about the heering or octopus balls....but I'm game to try most everything! Recently, neighbor just came home from the coast and gave us calamari (squid) from the ocean that he had caught, my first attempt to fix it wasn't so great, but found out it needs to be pounded to tenderize...tasted ok after that!! the first time I fixed it was like eating rubber!