Best Famous Dessert Poems
Here is a collection of the all-time best famous Dessert poems. This is a select list of the best famous Dessert poetry. Reading, writing, and enjoying famous Dessert poetry (as well as classical and contemporary poems) is a great past time. These top poems are the best examples of dessert poems.
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Written by
Ogden Nash |
OR
The Child Is Father Of The Man, But Not For Quite A While
So Thomas Edison
Never drank his medicine;
So Blackstone and Hoyle
Refused cod-liver oil;
So Sir Thomas Malory
Never heard of a calory;
So the Earl of Lennox
Murdered Rizzio without the aid of vitamins or calisthenox;
So Socrates and Plato
Ate dessert without finishing their potato;
So spinach was too spinachy
For Leonardo da Vinaci;
Well, it's all immaterial,
So eat your nice cereal,
And if you want to name your ration,
First go get a reputation.
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Written by
George Herbert |
O do not use me
After my sins! look not on my dessert,
But on your glory! Then you will reform
And not refuse me: for you only art
The mighty God, but I a silly worm;
O do not bruise me!
O do not urge me!
For what account can your ill steward make?
I have abused your stock, destroyed your woods,
Sucked all your storehouses: my head did ache,
Till it found out how to consume your goods:
O do not scourge me!
O do not blind me!
I have deserved that an Egyptian night
Should thicken all my powers; because my lust
Has still sewed fig-leaves to exclude your light:
But I am frailty, and already dust;
O do not grind me!
O do not fill me
With the turned vial of your bitter wrath!
For you have other vessels full of blood,
A part whereof my Savior emptied hath,
Even unto death: since he died for my good,
O do not kill me!
But O reprieve me!
For you have life and death at your command;
You are both Judge and Savior, feast and rod,
Cordial and Corrosive: put not your hand
Into the bitter box; but O my God,
My God, relieve me!
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Written by
Stephen Vincent Benet |
Soup should be heralded with a mellow horn,
Blowing clear notes of gold against the stars;
Strange entrees with a jangle of glass bars
Fantastically alive with subtle scorn;
Fish, by a plopping, gurgling rush of waters,
Clear, vibrant waters, beautifully austere;
Roast, with a thunder of drums to stun the ear,
A screaming fife, a voice from ancient slaughters!
Over the salad let the woodwinds moan;
Then the green silence of many watercresses;
Dessert, a balalaika, strummed alone;
Coffee, a slow, low singing no passion stresses;
Such are my thoughts as -- clang! crash! bang! -- I brood
And gorge the sticky mess these fools call food!
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