Thought I'D Ask You To Marry Me This Way

MIGHT THIS PLEASE SIR? 4 CUPS OF STRAWBERRIES 1 CUP OF THINLY SLICED RHUBARB 2 CUPS OF STRAWBERRY CHAMPAGNE 1 & 1/2 CUP OF WATERMELON CHAMPAGNE 3 CUPS OF SUGAR 1/4 CUP OF LEMON JUICE = 2 TABLESPOONS OF CORNSTARCH 5 TABLESPOONS OF CHOPPED MINT MAKE A SYRUP WITH SUGAR ADD CHAMPAGNE (BOTH) ALLOW TO SIMMER UNTIL THE MIXTURE THICKENS. ADD LEMON JUICE AND MINT WHEN MIXTURE IS THICKENED ADD STRAWBERRIES AND RHUBARB ALLOW TO COOL. IN A SWALLOW OVAL SHAPED DISH OR A CHAMPAGNE FLUTE ADD A FEW SLICES OF POUND CAKE TOP WITH STRAWBERRIES AND RHUBARB AND TOP WITH WHIPPED CREAM SERVE WITH SOME CHAMPAGNE AND ENJOY!