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Beyond this poetry with soups far apart, Cabbage with snail traces of temptation, "Papana?i" in sweet palace of cheese, "Gumboti" - plum dumplings`nation Scented with cinnamon on their knees Kind of the three musketeers`story - Although we like four- for your glory! Sweet-sour Hungarian-Wallachian`desert. Many of my poems are just like... cabbages! My attempt to add serenity`s smile to all ages: Now and then, you may find a cauliflower With thyme and dill and tarragon`s power. Actually, it's not about art of cooking dreams Of vegan menu, without any sausages-rhymes; Nor hot Brazilian ”saudade”- with tea and ice; Oswald de Andrade's, who is really so nice! As dedicated body and soul to crown Gourmets eating themselves; invisible: In the most post-modern way possible; I pay a visit to great poets of the world: I do not wear a shield and a sharp sword Like in films with pretty ladies and knights Singing "Chavaliers de la table ronde"-twice; But I think I love you all, everyone, everyone!

Copyright © | Year Posted 2019




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Date: 8/29/2019 11:04:00 PM
Very clever analogy of poems to cooking, many tasty tidbits to sample!
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Date: 8/8/2019 3:28:00 PM
A charming read..full of food metaphors..delicious my friend.
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Ovidiu Bocsa
Date: 8/9/2019 4:20:00 AM
In the kitchen of poetry the leaves of the cabbages do not need hermeneutics. Best regards and wishes...

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