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Finger Fork Buffet

A polato frittata
Three cheese lasagne
Saffron and mussel tartlets
An iced-lime cheesecake
or
Goats' cheese souffle
Chardonnay
Light !

foodepulaeryu

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David Smalling

April 17, 2009 at 1:31 PM

This is a feast for the tongue and the eyes, well done, Brian.

Maryam Jameela Haniff

April 16, 2009 at 2:52 PM

sounds delicious!....every line..mmm...mmm...lol...this poem is really written well..n it makes the reader wnat to eat it right away...great job!..love n smiles Maryam*

Sharon Winter

April 16, 2009 at 2:43 PM

Brian, dear Brian, this is tres fattening! And goat cheese is just as bad as chocolate as far as I am concerned (irresistible!). You must mean the Chardonnay is Light! I will dine with this meal any day and have both cheesecake and souffle! Cheers! Love, Shar

L'Nass Shango

April 16, 2009 at 10:47 AM

This is the best Epulaeryu I have ever read ... A master wrote this ...

Christopher Higgins

April 16, 2009 at 8:34 AM

This is not medium poetry..this is done well...did you get that Brain?..LOL...love the title and the food sounds great.

James Marshall Goff

April 16, 2009 at 7:49 AM

I love goat cheese!!! nice!!! jmg

Carrie Richards

April 16, 2009 at 6:43 AM

After eating too much on Easter weekend...I have tried to be good this week.......but with this new poem, Mr. Strand....temptation is once more calling my name!! :) Yum.... ~

Finger Fork Buffet

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