Culinary fascination of the World's largest nation
Glory of tandoori story or Brit palette whet reformer korma
Vindaloo or sag aloo woo you or coo crazy about jalfrezi
Gets hazy as things mesh came fresh from Bangladesh
Can’t naysay Indian takeaways most days top performer
Made for Brit eccentric never ever looked a bit authentic
Teach explore each region with its own locavore legion
Preach mountain ranges to cities and fountains changes
Neighbourhoods vocally hooked homegrown locally cooked
See wee chatty seller with natty chapati smothered in gee
Poms popadoms covered with mango glow aplomb or roti
Lentil dahl elemental or experimental flurry of curry in a hurry
Ask a fella stellar biryani actually Indian or factually Pakistani
p.s Oh and no argy bargy about the Raj but do so love a bhaji
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