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Carribean Cooking

A barbequed jerk chicken
Saltfish and okra
Snapper & avocado
Fruit & rum cake with
Coconut ice-cream
Steel drium high
Fry!

foodplacesepulaeryu

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Phyllis Babcock

August 7, 2008 at 10:13 PM

Okay Chef Brian. You have our taste buds wanting more. God Bless Phyl

James Foulk

August 7, 2008 at 10:51 AM

not the kind of poem to read when one is very hungry. you make it sound so good and tasty. a great write. thank you for reading my poem and for your comment.

Michael Jordan

August 7, 2008 at 10:25 AM

Count me in Brian - Sounds delicious to me - Great form use - God Bless

Kristin Reynolds

August 7, 2008 at 5:40 AM

Can I please come over for dinner? This sounds SO much better than my boring chicken/rice cassarole! Love Kristin

Sharon Winter

August 7, 2008 at 5:22 AM

Oh man, this is way too inviting. Snapper and avocado outrageous. Just had coconut-pineapple ice cream the other night (with fried bananas on the side). I was in heaven. Oh, there goes my hunger. A lesson not to read your food poems too early. This was so, so good. Love, Shar

Carribean Cooking

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