Bon Appetit

Poet's Notes

(Show)

Become a Premium Member and post notes and photos about your poem like Mark Toney.

Le Cordon Bleu sommelier in the know Discussed wine pairing with patrons aglow "What does your order include?" "Roast turducken frankenfood" "Then I recommend a dry Portmanteau!" *** 6/19/2020 This is an example of one of my free-range limericks. Click on the pic to see the others. Cheers!

Post Comments

Poetrysoup is an environment of encouragement and growth so only provide specific positive comments that indicate what you appreciate about the poem.

Please Login to post a comment

Leo Larry Amadore

Date: 8/13/2020 4:45:00 PM

An interesting and humorous limerick that packs into its mentioned leather suitcase not only that rather strange, and not quite actually terribly delicious roasted fowl stuffed fowl, but also a smattering of at least a suggestion of an accompanying but ill-matched refined-sounding beverage. Funny and enjoyable.

Mark Toney
Date: 8/13/2020 4:54:00 PM

Awesome comment, Leo. You understood the method to my madness! Mucho gusto, my friend. ~Mark

Gershon Wolf

Date: 7/1/2020 10:17:00 PM

Very educational for a uncultured rube like me. And I'm not kidding. 'Portmanteau' was new for me. No joke. You can guess how much I new about the 'entrée.' ~ Pierre from Way Out There in the Country

Mark Toney
Date: 7/2/2020 6:46:00 AM

Believe it or not, Gershon, `Portmanteau' was new for me too! That's why I wrote the limmerick, to set it in my brain! I really do appreciate your stopping by with encouragement. Take care and stay safe! ~Mark

Brian Strand

Date: 6/20/2020 11:12:00 AM

Neat trick to get to other reads Mark,liked th tongue twister best of the ones I read.

Mark Toney
Date: 6/20/2020 11:38:00 AM

I can relate to that one too :) Thanks for stopping by, Brian. ~Mark