Pound a turkey breast thin and flat.
in a bowl mix 2 cups of cooked rice.
2 cups of shredded cheese
1 link of cooked sausage minced
2 cloves of garlic
2/3 cups of chopped onion
1/4 cup of cilantro
1/4 cup of lemon juuice
2 teaspoons of cayeene pepper
1 teaspoon of fish stock
1&1/2 cup of chopped or pureed shrimp
mix well and place in a piping bag.
filling in the center of the turkey breast.
roll to seal both sides using a double dip method
flour and eggwash and coat with panko.
deep fry in a mixture of olive oil and veggie oil.
cook golden and remove
bake for 35 minutes or until done.
serve with a cheesy grits and a veggie stir fry.
Rendition of Punt de Vistor.
On the island of Papua the flutes are larger then those here on the mainland.
she spoke from behind the Idiophones a traditional instrument of this Beautiful place.
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