Allan Terry Poet Ballad

Toffa Toffa

3 cups shredded chicken ( optional)
1 guart of chicken feet broth( optional)
Or
3 cups of shredded pork
1 quart of pigfeet broth
(Or combine)
,1 quart of veggie broth
2 cups of sauteed onion
2 cups of roasted red pepper
1/4 cup of sauteed celery
6 minced cloves of garlic
1 sprig of thyme
1/2 chopped sun dried tomatoes
1 cup of chopped portabella

Thicken broth and add ingredients

4 cups of shredded fried cabbage
1/4 cup of sliced carrots
1/3 cup of green onion
Sesame seeds toast 2 tablespoons
2 tablespoons of fish stock
3 tablespoons of sugar
4 tablespoons of minced garlic
1/4 of dehydrated onion
3 tablespoons of lemon juice
3 tablespoons of lemongrass
2 tablespoons of cayenne
4 tablespoons of coconut shredded
Soy sauce
1/4 cup of chopped turkey bacon
5 tablespoons of minced shrimp (optional)
Egg roll wrappers
Veggie oil for frying

12 cups of cooked rice

As a side garnish shred two cup of
Cucumber
1 cup of shredded apples ( with pork)
Toss in lemon juice and olive oil (1/4 cup each)
4 cups of chopped cilantro
2 tablespoons of garlic powder
 2 tablespoons of Red pepper flakes 
2/3 of French fried onions
Crush in a ziplock bag
Toss together and

Rice in the bowl
Soup on top
Eggrolls sliced stop soup
Garnish on top

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