Pancake Recipe
Pancake is one of my favorite foods for breakfast.
Formulas are original or whole wheat.
A definition for pancake is a round, flat cake.
Its buttery aroma fill the kitchen.
To prepare pancakes, mix the ingredients in a large bowl.
Flour, milk, egg and oil are the principal components.
Mix the batter until it doesn't have lumps.
Fillings can be added as chocolate or fruits.
Heat the skillet or frying pan to a low frame.
Melt a pinch of butter over.
With a large spoon, pour a small amount of the batter
to form pancake.
Cook each side of the pancake until is golden.
Remove the pancake from the skillet or frying pan.
Pour all pancakes on a plate.
Add over pancakes maple syrup.
Eat the fluffy pancakes.
Nayda Ivette
9-9-2015
Copyright © Nayda Ivette Negron Flores | Year Posted 2015
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