The Whiskey Taster’s Flavor Guide

Neopolitan Ice Cream

what'm i into when it could be sumthin' like reeses and sushi
~~~~~~~~~~~~~~~~~~~~ ?
Copyright © | Year Posted 2011

Poem

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Beck Avatar
October 7, 2011 at 2:19 PM
i am very happy that you were so highly placed but i can offer no comment on a haiku cos i simply dont understand 'em.....keep on keepin on Nance.....Syd
Brown Avatar
October 7, 2011 at 8:14 AM
Congratulations on your win in P.D.'s "Neapolitan Ice Cream (Haiku)" contest Nancy. Love, Carol
Sweetheart Avatar
October 7, 2011 at 12:54 AM
Congrats Nancy on a top ten win with this yummy sweet treat luv..
Haick Avatar
October 6, 2011 at 11:13 PM
: ) Congratulations on a very fine win in the contest, "N". Love, Annalise
Ramage Avatar
October 6, 2011 at 10:53 PM
You always make me think and laugh. well done. lee
Devonshire Avatar
October 6, 2011 at 1:58 PM
Reeses and sushi? You have quite a sense of humor, Nancy. Congratulations on your win. Love, Carolyn
A   Avatar
October 6, 2011 at 11:59 AM
DEAR NANCY~.. CONGRATULATIONS,, FOR YOUR WONDERFUL AND SWEET ENTRY... GOD BLESS YOU,..ALWAYS,..P.D.
Susan Avatar
October 2, 2011 at 6:43 PM
why do we do that? i had cake i didn't really like recently and i thought later, why did i eat it when i could have gone home and eaten my beloved chocolate ice cream instead? so silly. good luck in the contest :)
Lane Avatar
October 1, 2011 at 11:38 AM
Sounds like a Friday night to me.
Onclaud Avatar
October 1, 2011 at 3:51 AM
chocos and jap food?? okay, and neopolitan for dessert??... :) whatva combi, nana.. :)hugggs!nette
Crisci Avatar
October 1, 2011 at 2:14 AM
Eh, eh Nancy that's my favorite ice cream! When I was a very young man, I used to eat tons of this delicious staff. I even bought Neapolitan Ice Cream cakes. I was raised as a Neapolitan and besides this treat, my passion was also Neapolitan music. I can taste those different flavors in your humorous Haiku to bring me back to those happy days! God bless you for sharing it. Have a blessed day. Hugs, Andrew.
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The Whiskey Taster’s Flavor Guide
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