Lyricvixen's Louisiana Boneless Fried Chicken

1.) 4 - 6 medium small  =  raw boneless chicken strips
2.) 1/2 cup  =  flour  (used self-rising or any)
3.) 1/4 cup  =  Louisiana Seasoning, crispy fish fry (or the hot one) 

                              (small bowl)

A.) cooking oil  - I don't us a lot - to taste
B.) Pan or skillet
C.) Medium heat (used #2 - in the summer)
D.) each side of chicken 5-7 min. 

                                  - Need more -
Just repeat recipe
till you get more
of what your belly needs!




2017
Copyright © | Year Posted 2017

Poem

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Michael Avatar
December 3, 2017 at 10:34 AM
Is this your recipe?... Will try it...All the best Verlecia
Fields Avatar
December 3, 2017 at 10:38 AM
Yes - it is from more than one recipe - took it from others and made it mine
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