Khar

Khar! or An alkaline extract! my mouth drools o! momma everytime I think of the dish whether it is the beloved amitar khar (i know as papaya khar), tiyohor khar (i know as cucumber khar), khar dal (i know as khar with lentils), not to quit sometimes with dry fishes or meats dish itself is the contentment when served i call it as 'quintessence of Assamese Cuisine' elixir from the ashes of burnt dried banana peels hey when imbued the khar dish with platter of steamed rice whether i am glued in Assam or anywhere on this earth, my heart's cravings... portraits the way of a yarn- 'the viridescent melody muffled the white snow mountain dance in folk tales' o! momma khar with some rice