Just Wine

Wine of multi nuanced flavour,
Many coloured & aromas to savour;
Final judgment,always in the taste,
Swirled & swallowed without haste.

Bottles,magnums & jereboam,
Bouquets,hints oflemon & jam;
Chadonnay,Shiraz,Sauvignon
Tempranillo,Merlot jostle in a throng.

Wein,germanic,labelled methodical,
Whitesunsurpassed & gastronomical;
Top of the list,Bernkastel Moselle,
As aperitif or with food,just swell.

A trinity of champagned,sherry& port,
The last from political pressure brought;
Once England's larges wine import,
It remains,Stilton's best escort.

Beaujolais,loved by the ligh-hearted,
Crushed from Gamay fruit so red;
Perfect to quench a lngering thirst,
An annual race to the import, first.

Sparkling,still,filtered or fine,
None can surpass Rioja's reserva wine;
From Ebro at a thousand feet,
Oak aged,ripened after summer heat.

foodplacesnarrative

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