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Coriander

Green tender flavoured leaves, coriander delights in taste and looks. They have beautiful tiny flowers with two, three petals. Their fruits are small, round, green edible just like leaves ~~~~~ Malabika Ray Choudhury Merse 21.08.2021

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Supraja Kannan

Date: 8/21/2021 3:47:00 AM

Great take for the contest... I love the smell of fresh corianders..

Joanna Daniel

Date: 8/21/2021 2:32:00 AM

Ah, yes! The secret ingredient must in Indian cooking, great merse, Rama:)

Hilo Poet

Date: 8/20/2021 1:59:00 PM

In Hawaii, coriander's a choice between two popular styles. First, there's a burst of well-cut vegetables stewed with choice cuts of meat (that also varies). The second is chopped potatoes with just one other non-basic vegetable, like corn or sweet peas, and so on, served with ground beef. The latter is also made into a warm vegetable soup, meatless with smaller cuts of potatoes. Pardon being wordy, and here's hoping the best my friend, Aloha!

Krish Radhakrishna

Date: 8/20/2021 1:20:00 PM

Dhania is the essence of south I dian cooking!! We have it in our kitchen garden in UK! good luck in the contest!

Anne-Lise Andresen

Date: 8/20/2021 12:56:00 PM

- I thought Coriander was a green herb plant without flowers (?) - Best wishes in the contest, Rama :) - Have a lovely weekend :) - hugs // Anne-Lise :)