A Serving of Bacteria With the Pork

A Serving of Bacteria With the Pork? By Elton Camp It’s hard to believe that some say Eating pork that’s pink is okay Here’s how a supermarket survey went Yersinia were found in nearly 70 percent Salmonella, enterococcus and listeria too Make undercooked pork a meal to rue Since hogs to begin with aren’t very clean Better hygiene in processing it does mean In the meantime, what can pork eaters do For reasonable safety, the options are two Cross-contamination must not take place And adequate cooking germs will efface It makes some wonder if they might Embrace a largely vegetarian diet