[n] an aromatic or spicy dish served at the end of dinner or as an hors d'oeuvre
[n] either of two aromatic herbs of the mint family
[n] dwarf aromatic shrub of Mediterranean regions
[n] any of several aromatic herbs or subshrubs of the genus Satureja having spikes of flowers attractive to bees
[adj] pleasing to the sense of taste
[adj] morally respectable or inoffensive; "a past that was scarcely savory"
[adj] having an agreeably pungent taste