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Lasagna


Mary loved lasagna. She ate it everyday! She cooked the delicious italian classic once a week. She added ricotta, mozzerella, basil, tomato sauce, oregano, lasagna noodles, salt and pepper. She was a food connoisseur! She loved french food also! She made casseroles with cheese, but sometimes her oven wouldn't go on. This was very frustrating to her, since she loved baking! She also cooked maroni and cheese and various other noodle dishes! She also enjoyed entertaining and invited guests to sample her food! She took cooking classes on occasion to try to improve her cooking skills.

Her guests included her co-workers and friends! They usually enjoyed her enthusiastic baking! They often remarked on how tasty it is! She liked cooking for other people and welcomed their comments. She would like to pursue a career in baking but her job keeps her busy and there's not a lot of time to contact employers and restaurants.

For now, she will continue looking for superior recipies and enjoy the art of cooking!


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Book: Reflection on the Important Things