Olive
[n] a yellow-green color of low brightness and saturation
[n] one-seeded fruit of the European olive tree usually pickled and used as a relish
[n] hard yellow often variegated wood of an olive tree; used in cabinetwork
[n] evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere; has edible shiny black fruits
[n] small ovoid fruit of the European olive tree; important food and source of oil
[adj] of a yellow-green color similar to that of an unripe olive
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Related Terms
aestival, beryl-green, berylline, blue-green, bluish-green, chartreuse, chloranemic, chlorine, chlorotic, citrine, citrinous, emerald, foliaged, glaucescent, glaucous, glaucous-green, grassy, green, green as grass, green-blue, greenish, greenish-blue, gre