Bouillabaisse
Related Definitions
[n] highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs
Related Terms
bisque, borscht, bouillon, broth, burgoo, chicken soup, chowder, clam chowder, clear soup, consomme, curry, egg drop soup, etuvee, fish soup, fricassee, gazpacho, goulash, gravy soup, gumbo, Irish stew, julienne, matzo ball soup, meat stew, minestrone, mi