A Tasty Lasagna
I rarely follow any traditional rules
when it comes to culinary delights;
everyone should try my tasty lasagna,
which I surely learned from Mamma.
I cook the noodles for five minutes, 'till they are al dente, which means crunchy,
then I spread Barilla sauce in the baking pan generously,
lay the first set of noodles topped with blended ground beef and ricotta cheese;
then another layer of noodles and sauce and so on...
until I reach the last one, which I abundantly top
with fresh slices of mozzarella,
and let it bake for an hour on 300 degrees...
now who wants to taste my lasagna?
Copyright © Andrew Crisci | Year Posted 2010
Post Comments
Poetrysoup is an environment of encouragement and growth so only provide specific positive comments that indicate what you appreciate about the poem.
Please
Login
to post a comment