Greeting Card Maker | Poem Art Generator

Free online greeting card maker or poetry art generator. Create free custom printable greeting cards or art from photos and text online. Use PoetrySoup's free online software to make greeting cards from poems, quotes, or your own words. Generate memes, cards, or poetry art for any occasion; weddings, anniversaries, holidays, etc (See examples here). Make a card to show your loved one how special they are to you. Once you make a card, you can email it, download it, or share it with others on your favorite social network site like Facebook. Also, you can create shareable and downloadable cards from poetry on PoetrySoup. Use our poetry search engine to find the perfect poem, and then click the camera icon to create the card or art.



Enter Title (Not Required)

Enter Poem or Quote (Required)

Enter Author Name (Not Required)

Move Text:

Heading Text

       
Color:

Main/Poem Text

       
Color:
Background Position Alignment:
  | 
 

Upload Image: 
 


 
 10mb max file size

Use Internet Image:




Like: https://www.poetrysoup.com/images/ce_Finnaly_home_soare.jpg  
Layout:   
www.poetrysoup.com - Create a card from your words, quote, or poetry
Fry, Fry Again
If a grill you approach or you roast or you bake Or you boil or you poach, you have made a mistake. If you steam or flambe or you stew or saute, I suggest when you're cooking you chose the wrong way. If desiring a meal with its taste maximized, Then one method's ideal: It is best if it's fried. Fry in oil or choose fat or use butter or lard. All when hot become grease for your recipe card. First with cracker or bread crumbs the pieces you coat. Then in fryer you plunge them and watch as they float. See them crackle and spit till a rich, golden brown. Then remove them and drain and voraciously down. Whether dinner or lunch, it gives flavor its punch. On a crispy piece munch while you savor its crunch. With delectable, succulent meat that's inside, Either treat your own palate or serve it with pride. The aroma will linger and please or repel, But with dishes delicious as chef you'll excel. If you'd epicure be or would chase away blues, Then from menus an item that's fried you should choose. It will shorten your lifespan, nutritionists say. But if true, it's a price I've decided to pay. More than length, it is quality living I prize; So I'm makin' some bacon with fritters and fries.
Copyright © 2024 Richard Thomas. All Rights Reserved

Book: Shattered Sighs