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Crab Froth

Crab Froth Smashed crab, in corn soup. Just grab with tiny pieces of green chili soaked in vinegar to taste best. Relish slowly: Make no haste. ' WK 4 MARCH, 2019' Contest by Brian Strand. 11/09/15

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Heidi Sands

Date: 3/22/2019 10:12:00 AM

Congratulations for your win :)

Kim Merryman

Date: 11/16/2015 9:04:00 PM

Congrats on your win, Anisha! Love, Kim

Anisha Dutta
Date: 11/16/2015 9:34:00 PM

Thanks Kim Love. Anisha

Balveen Cheema

Date: 11/16/2015 11:42:00 AM

Congrats Anisha! Never had it!

James Inman

Date: 11/16/2015 8:47:00 AM

Nice write, Anisha. Love to try it. I love lobster and crab bisque. It sounds more like a crab chowder.

Skat A

Date: 11/16/2015 12:45:00 AM

Anisha, Congratulations on your Food & Memory Connects. LUV**SKAT

Andrea Dietrich

Date: 11/15/2015 3:41:00 PM

Anisha, this is not a food for me, but I bet for you it is a super treat! Congrats in my contest.

Lu Loo

Date: 11/15/2015 1:05:00 PM

Sounds yummy and I agree with Jan, I'd sure like to try it sometime :) Congrats -LU * smiles*

Jan Allison

Date: 11/15/2015 12:22:00 PM

Hopes interesting - never had crab in soup:-) hugs Jan xx

Nayda Ivette Negron Flores

Date: 11/15/2015 12:20:00 PM

Congratulations